Description
Denomination: Goriska Brda
Vintage wine: yes
Production zone: vineyards in Goriska Brda (Slovenia)
First year of production: 2015
Type of agricolture: conventional
Type of planting: Guyot
Grape varieties: Sauvignonasse 50% Rebula 30% Pinot Blanc 15% Pinot Gris 5%
Vinification: All grapes ferment separately, several days of cold maceration of theskins, fermentation ca 14 days, maturation in cement
Alcohol volume: 12,5%
Maturation: 1,5 year in cement vats, ca 5 months on bottle
Drinking period (consulted): 4-10 years
Formats available: 0,75 l
Producer: Kmetija Danijela Sibav, Neblo, Brda, Slovenia
